Thursday, July 18, 2013

Spicy Sicilian Chicken

When I first started cooking, this was one of my favorite go to's. I decided to pull it back out and see if it was a good as I remembered. I think my skills have gotten so much better that this one came across as too bland.  I'll be making some tweaks to this recipe.  Thinking maybe an orange slice under the skin and creating a rub. It's still a great meal, just needs to be tweaked.....stay tuned.



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